The focus this strawberry season, is our war on waste. Strawberries gathered from our fields after rain are often thrown away. This year, for the second time, Luvaberry is saving these damaged, but deliciously edible, berries and freezing them in 1.5 kilo bags.
Our farm attitude has shifted, Luvaberry is not accepting that these berries need to be wasted. This year we are wanting the foodies – the jammers, the cooks, the bakers and the restaurateurs – we are linking with like-minded people in our war against waste to ensure these lovely berries, packed full of health benefits, don’t go to waste.
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